College students are to offer diners a high quality, contemporary dining experience in a brand new training restaurant near Rotherham.
The Griffin Grill, launched by Dearne Valley College at the Onyx Retail Park in Wath-upon-Dearne, offers menus created and served by college students and apprentices, overseen by a team of industry-experienced chefs.
The fully-licensed restaurant, which can seat up to 37, is to feature themed evenings as special attractions for local diners.
Principal and Chief Executive at Dearne Valley College, Martin Harrison said: “We are delighted to be able to launch this brand new restaurant for the local resident and business communities to enjoy wonderfully-cooked food whilst supporting the young talent of South Yorkshire, with a state-of-the-art training facility to add to the College’s existing provision. We look forward to welcoming everyone.”
To book a table, call 01709 296200 or email firstname.lastname@example.org.